Pork Roll-Up

Chopped Hatch Green Chiles, Cream cheese, and shredded cheese rolled up in a pork loin, wrapped in delicious bacon, dusted with some Sweet BBQ Love and smoked up.  Slice this Pork Roll-Up into thick chops and serve.  

Or place on hamburger buns with your favorite TD's Brew & BBQ Sauce.   

Leftovers are great fried up like chops.

Boneless pork loin stuffed with green chilies, cream cheese, and shredded cheddar cheese, wrapped in bacon and smoked 300 degrees until 165 IT.